Category: Restaurant Education Requirements

Executive Pastry Chef Education Requirements

Executive Pastry Chef Education Requirements

An executive pastry chef is a professional who specializes in making and preparing cakes, pastries and other such desert items. These individuals often work in cake or pastry shops and are also employed at hotels, bakeries, restaurants etc. Their job involves them to design, decorate, create and present pastries and cakes as per the specifications […]

Restaurant Education Requirements

Restaurant Education Requirements

Considering the variety and ever increasing taste bud of consumers, the restaurant business has gained prominence these days. The variety of food and the customer service is a part and parcel of the hospitality industry, restaurants can be independent, they can be chain businesses and they can be parts of the hotels too. Restaurant requires […]

Head Chef Education Requirements

Head Chef Education Requirements

A head chef is someone who is trained in the culinary field and handles the kitchen in a restaurant. He is different from an executive chef who is in charge of multiple operations of running a restaurant while the head chef is primarily the head of a single operation. He also has to be present […]

Sous Chef Education Requirements

Sous Chef Education Requirements

A sous chef is a French term which literally means ‘under chef’, or someone who works directly under a head chef or an executive chef in a restaurant. He is also regarded to be the head chef’s right hand man and has to follow his instructions on how to cook a meal, what portions to […]

Culinary Chef Education Requirements

Culinary Chef Education Requirements

A culinary chef is a qualified chef as opposed to person who cooks in a restaurant. Anyone who can cook can become a chef but to be called a culinary chef he needs to have proper training, skills and qualifications which will make the employer know that he is capable of doing the job well. […]

Professional Chef Education Requirements

Professional Chef Education Requirements

A professional chef is someone who not only cooks well for an establishment like a restaurant or hotel but also has the qualifications and training to be in the culinary field. Being a chef is not just about cooking, a chef who has made this his profession has to know about the ingredients, supply of […]

Restaurant Cook Education Requirements

Restaurant Cook Education Requirements

A restaurant cook is someone who cooks various dishes, ‘preps’ or prepares the ingredients before they are put in the dishes, coordinates with other cooks in the kitchen etc. His duties are same as a chef but the major difference between a cook and chef is that he does not have a formal educational background […]

Restaurant Chef Education Requirements

Restaurant Chef Education Requirements

Restaurant Chef Education Requirements: A restaurant chef is the person who makes you feel good by treating your taste buds with the immensely flavored and well cooked food, and to give you a fine dining experience. Therefore a restaurant chef’s education’s primary focus should be on developing his knowledge about food, various flavors, and the […]

Restaurant Server Education Requirements

Restaurant Server Education Requirements

A Restaurant Server education must be geared towards providing such a person with the requisite skills and the knowledge about the fine dining, food combinations etc. because this job requires servers not only to attend customers but suggest them the food combination to enhance their dining experience. A Restaurant Server may or may not have […]

Restaurant Owner Education Requirements

Restaurant Owner Education Requirements

A restaurant owner’s education requirements should be focused on imparting the skillful knowledge of hospitality, management and culinary skills. The education should be based on developing an individual with great management skills as well as a pleasing personality. There should be a thorough emphasis on building up skills through the means of correct and relevant […]